As many of you know, Richard and I have sold the inn and as of March 24, 2014, we will be as our friends like to say “homeless and unemployed”.
It is truly an exciting, scary and fun time even though craziness abounds! Days are whizzing by and important dates are fast approaching: Fat Tuesday, Ash Wednesday, Easter and last, but definitely not least, Hodgdon Island Inn Closing.
In the midst of it all, we are researching and viewing properties not only here in Maine, but “down south” as well; we are sorting and packing (as evidenced by the ever-growing wall of boxes); developing a business plan for our next adventure and we are saying “thank you” to friends, neighbors, guests and business associates – all of whom we have become very attached to!
Tomorrow we will be viewing a property for the second time (HII Alumni clue: the town is crossed by US Route 1 and state routes 52 and 105. It borders the towns of Rockport to the south, Hope to the southwest, and Lincolnville to the north).
Tomorrow is also Ash Wednesday. Having been raised by Catholics and Anglicans, I was taught that Ash Wednesday is the first day of Lent in the Western Christian calendar (directly following Shrove Tuesday). Ash Wednesday occurs 46 days before Easter and as it is a moveable feast it can fall as early as February 4 and as late as March 10.
Ash Wednesday marks the beginning of this 40-day liturgical period of prayer and fasting or abstinence. Of the 46 days until Easter, six are Sundays. As a child, this fact was very important because as the Christian Sabbath, Sundays, are not included in the fasting period and are instead “feast” days during Lent. Ash Wednesday derives its name from the practice of placing ashes on the foreheads of adherents as a celebration and reminder of human mortality, and as a sign of mourning and repentance to God. (The ashes used are typically gathered from the burning of the palms from the previous year’s Palm Sunday.) The imposition of ashes on Ash Wednesday has been historically observed by Anglican, Catholic, and Lutheran Christians. It has also become a standard practice in the Methodist Church.
So where am I going with all of this you ask? Well, if tomorrow is Ash Wednesday, then that means today is Shrove Tuesday or Fat Tuesday, or in our house it is known as Pancake Tuesday, and that means pancakes for supper! Yum! Because as we all know, pancakes are associated with the day preceding Lent because they were a way to use up rich foods such as eggs, milk, and sugar, before the fasting season of the 40 days of Lent. (The liturgical fasting emphasized eating plainer food and refraining from food that would give pleasure: in many cultures, this means no meat, dairy products, or eggs).
Tonight it’s Caramel Cake Pancakes with Caramel Syrup here at Hodgdon Island Inn and tomorrow it’s Fish & Chips at the King Eider Pub in Damariscotta. Be sure to check the Hodgdon Island Inn Blog for the recipe http://www.boothbaybb.com/blog
Tags: Boothbay B&B, Boothbay Bed and Breakfast, Boothbay Harbor Region Chamber of Commerce, Caramel Cake Pancakes; favorite recipe of Pamela Byrne Riley, Damariscotta, Fat Tuesday pancake recipe, Hodgdon Island Inn Boothbay Maine, photographs by Richard B. Riley